... After the show, I moved to the Eastern suburbs of Sydney and dined at Three Blue Ducks in Bronte.

Allen has pursued a career in the Hospitality industry and now co-owns a restaurant, Three Blue Ducks, that has 5 locations around Australia, in Bronte, Rosebery and Byron Bay in NSW, as well as Brisbane and Melbourne .He is currently a One Hat Chef. Career. MasterChef's Andy Allen's million-dollar empire Woman's Day team. He also featured in the previous seasons of MasterChef Australia as a guest chef in three seasons. The group went on to open Three Blue Ducks at The Farm Byron Bay in 2015 and then Rosebery in 2016, with MasterChef Australia 2012 winner Andy Allen coming on board as a co-owner. The former electrician now co-owns the Three Blue Ducks restaurants and was the first MasterChef contestant to be awarded a prestigious Chef’s Hat – for consistent culinary excellence. Daz is also the co-author of three cookbooks and writes for Delicious.

By Debi Enker.

Again, I was hooked on the food and the relaxed vibe, but also how much fun the guys looked like they were having in the kitchen. The restaurant was awarded a hat in the most recent Good Food Guide. During COVID-19, Three Blue Ducks offer fresh produce boxes, starting at just $60, from their Bronte cafe, and for …

Three Blue Ducks - borrowed from the profane local slang - is an apt name for the kitchen team: Shannon Debreceny, Mark LaBrooy and Darren Robertson (who … Daz is also the co-author of three cookbooks and writes for Delicious. Darren Robertson, current co-owner of Three Blue Ducks … Jock Zonfrillo is a celebrated chef who owns Bistro Blackwood and Orana restaurant chains. The girl's salad trumps the Three Blue Ducks cold pasta which reminds Matt of stumbling home at 3am after a night out, cravat askew, raiding the fridge and singing Liz Lemon's Bob Seger inspired ditty, Night Cheese. Melissa Leong is a freelance food and travel writer, whose website proclaims she will “eat anything once”.

Long before they appeared on Masterchef, Three Blue Ducks in Bronte have enjoyed a local celebrity status. In 2012, Daz joined forces with like-minded mates at Three Blue Ducks. From there, he did work experience at Three Blue Ducks before working in the kitchen and, eventually, becoming a co-owner.

Allen also runs his own restaurant , Three Blue Ducks, in the Sydney suburb of Rosebery.

Jock has also revealed that he is exhilarated to be a part of MasterChef Australia season 12. Since being crowned MasterChef winner, ... Andy embarked on part-time work at Sydney's renowned Three Blue Ducks restaurant.

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